Chargrilled sirloin or roasted duck salad with chillies,lime juice and lemon grass
Minced chicken with ginger, shallots & fresh peppercorn, to be wrapped in a Thai betel leaf
Deep fried parcels of crab in a crisy pastry served with a light plum sauce
Light and crispy Tiger Prawns or assorted vegetables served with a seaweed based sauce
Beijing | Hot and Sour Soup
Thick and warming with sliced pork,prawn and peas (or vegetarian).

MAINS
Thai | Gai Gratiem Prik Thai
Strips of breast of chicken stir fried with coriander, pepper and garlic
Hong Kong | Sweet and Sour pork
The lightest and crispiest version of this popular dish
Sichuan | Black Bean Seafood
Prawns,mussels and squid stir fried with chilli,leeks, & peanuts with a Sichuan spiced bean sauce
Thai | Beef Panaeng Curry / Vegetable Panaeng Curry
Sliced beef or mixed vegetables cooked in a rich spiced curry made from Thai herbs and shredd lime leaves
Served with either:Egg fried rice
Steamed Basmati rice
Egg noodles stir fried with soy

TO FINISH
DESSERT
Mango Pudding with cream
Warm Chocolate fudge cake
Vanilla or Chocolate Ice cream
Sliced Fresh Tropical Fruit

Coffee or Tea
Lemongrass Tea £1.20
Jasmine Tea £1.20
Japanese GreenTea £1.20
Taylor’s Yorkshire Tea £1.90
Freshly Brewed Coffee £1.90
Espresso £1.60
Double Espresso £2.20
Cappuccino £2.20
Cafeé Latte £2.20

Liqueur Coffee - £4.90
Irish coffee – Jamesons whiskey
Calypso coffee – Tia Maria
French coffee – Cognac
Caribbean coffee – Dark Rum
Baileys Latte
| 175ml |
| Echeverria, Sauvignon Blanc, Chile | £4.10 |
| Foundstone, Unoaked Chardonnay, Aus | £4.10 |
| Porta Italica, Pinot Grigio, Italy | £4.10 |
| Opal Ridge Gewurztraminer | £3.95 |
| Pinot Grigio Venezie IGT Blush | £4.20 |
| Ondarre, Rioja Tinto, Spain | £4.10 |
| Domaine des Pourthie, Merlot, France | £4.10 |
| Andes Sur, Shiraz, Argentina | £3.95 |
| Tierra Antica, Cabernet Sauvignon, Chile | £3.95 |