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Recipes

Thai | Green Curry with Chicken
Green Thai Curry Kaeng Khiao wan- called "green curry" in English, it is a coconut curry made with fresh green chillies and flavoured with Thai basil, and chicken or fish meatballs. This dish can be one of the spiciest of Thai curries. This dish originated in the Central Plains region and is typically served part of a family meal. This is one of Thailand's most famous dishes.